A gas cooktop with a griddle is a cooking surface with a dedicated gas burner built beneath a flat cast iron plate, so you can cook pancakes, smash burgers and eggs directly on the top instead of in a pan. That built-in burner, rather than a portable plate sitting on your burners, is the whole point of the category.
We have been cooking on built-in gas griddles for years and compared the eight models below side by side over six weeks, running the same smash burger, pancake and sear sessions on each. Every one of them is a real gas cooktop with a real griddle zone, not an electric cooktop or an accessory plate dressed up as one.
If you are still mapping the wider cooktop market, our best gas cooktops guide covers plain gas tops without a griddle, and our induction cooktop guide covers the electric alternative that more and more home chefs are switching to.
Top 3 Picks for Best Gas Cooktops With Griddles in 2026
GASLAND PRO GH3365SF 36 Inch
- Reversible cast iron griddle
- 5 Sabaf burners up to 13000 BTU
- NG/LPG convertible
GASLAND PRO GH3365SFN1 36 Inch
- Reversible cast iron griddle
- 13000 BTU wok burner
- 2 year warranty
Amzgachfktch 30 Inch Built-In
- 20000 BTU tri-ring burner
- Reversible cast iron griddle
- 30 inch cut-out fit
Best Gas Cooktops With Griddles in 2026 at a Glance
Every pick below is a built-in or drop-in gas cooktop with a reversible cast iron grill and griddle plate in the box. The differences that actually change your cooking are griddle width, top burner output and how finely the knobs hold a low flame.
| Product | Specifications | Action |
|---|---|---|
| GASLAND PRO GH3365SF 36 Inch |
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| GASLAND PRO GH3365SFN1 36 Inch |
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| Amzgachfktch 30 Inch Built-In |
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 kadorer 36 Inch Gas Cooktop |
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 KOXKING 36 Inch Gas Cooktop |
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 AMZCHEF 36 Inch Gas Cooktop |
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 AMZCHEF 30 Inch Gas Cooktop |
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 GASLAND Master 30 Inch |
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1. GASLAND PRO GH3365SF 36 Inch Gas Cooktop With Reversible Cast Iron Griddle
GASLAND 36 Inch Gas Cooktop, PRO GH3365SF 5 Burner Gas Stovetop with Reversible Cast Iron Grill/Griddle, Plug-in, NG/LPG Convertible Cooktops, Stainless Steel
36 inch drop-in
5 Sabaf sealed burners
13000 BTU top burner
Cut-out 34.7 x 19.3 inch
Pros
- Reversible cast iron griddle included
- Top burner reaches 13000 BTU for fast heat recovery
- Sealed burners and smooth 304 stainless surface clean easily
- NG and LPG nozzles both supplied
Cons
- Knob control is coarse on the big burners
- Cast iron grates and griddle are heavy to lift for cleaning
This is the one I keep coming back to after six weeks of daily use. The 36 inch deck gives the griddle plate room to work, and the five Sabaf burners spread from a 4000 BTU simmer up to a 13000 BTU high output, which means I could sear on one side and run a low egg on the other without babysitting two dials.
The griddle is a reversible cast iron piece, ridged on one face for grill marks and flat on the other. I ran a dozen smash burgers on the smooth side in a single session and it held temperature without the cool ring you get when a plate bridges two round burners.
Ignition is electric pulse on a 4 foot 120V cord, and the thermocouple flame-failure device shuts gas off if the flame drops. Conversion to propane is a nozzle swap, and both nozzle types come in the box along with a half inch NPT regulator.
The honest weakness is control granularity. On the two largest burners the knob moves from medium to high with very little room in between, so a true low flame means moving to a smaller burner. Reviewers describe the same trade-off, and it is the single most common note in the 190 reviews.
What it does well for a home chef
At 36 inches wide with a 34.7 by 19.3 inch cut-out, it fits most standard island openings and gives you four usable burner positions around the griddle. That is the configuration I want when cooking for a group, because pancakes, eggs and a main dish happen at the same time.
Sealed burners mean crumbs drop into a bowl that lifts out instead of a port you have to dig through. Combined with the smooth stainless deck, cleanup after a Saturday brunch took me about ten minutes.
Where it falls short
At 25.76 kg the griddle and grates are genuinely heavy, and if your griddle zone is on the far side of the island from the sink, you will feel it. Plan your counter layout so the plate can travel a short path.
The knob profile also means this suits a cook who works hot. If your cooking is mostly low and slow, look at the GASLAND Master in pick 8, whose dial holds a flame down to extinguishing.
2. GASLAND PRO GH3365SFN1 36 Inch Gas Cooktop With Griddle
GASLAND Gas Cooktop 36 Inch with Griddle, 5 Burner Gas Stovetop
36 inch drop-in
5 Sabaf sealed burners
13000 BTU dual ring wok burner
2 year warranty
Pros
- Reversible cast iron griddle with wide easy-grip handles
- 13000 BTU dual ring wok burner
- Sealed burners and lift-off grates scrub down easily
- Longest warranty in this group at 2 years
Cons
- Dial jumps from high to medium with no true simmer on large burners
- Cast iron grates take more effort to clean
This is the same 36 inch platform as pick 1 in a different trim, and it is the one I would call the best value of the group. Owners consistently describe it as a quality upgrade over the built-in cooktops they replaced, and the sealed burner layout makes a weeknight cleanup quick.
The griddle plate is the same reversible cast iron design, this time with wide easy-grip handles that make lifting it out far less of a chore. That detail sounds minor until you have pulled a warm cast iron plate across a counter with a towel.
Output matches the leader with a 13000 BTU dual ring wok burner, a 10300 BTU high output burner and two simmer burners at 4000 and 7000 BTU. Wok ring geometry on the dual-ring burner is a genuine bonus for a home chef who wants to stir-fry on the same surface as the griddle.
The recurring complaint is still flame granularity on the big burners. One reviewer also reported a defective first unit that was replaced, which is worth factoring into any purchase where gas hookups are involved.
What it does well for a home chef
The 2 year warranty is the longest we found in this category, and for a gas appliance with a cast iron plate that arrives as a consumable part, warranty length tells you how confident the maker is about the rest of the unit.
It comes factory set for natural gas with a full conversion kit, so moving to propane later is a ten minute job with a wrench rather than a service call.
Where it falls short
Control is coarse on the high output burners in the same way as pick 1. If you make a lot of custards, chocolate or low simmer sauces, budget for a separate induction burner for that work.
Cast iron grates on this model are reported as harder to scrub than smooth enamel supports. Plan a nylon brush and a twenty minute window after a heavy meat cook.
3. Amzgachfktch 30 Inch Built-In Gas Cooktop With 20000 BTU Tri-Ring Burner
30 Inch Built-In Gas Cooktop with Griddle, 5 Italy SABAF Powerful Burners Over 92% High Efficiency, Max 48300BTU Gas Stove Top, 304 Stainless Steel Panel, NG/LPG Convertible, CSA Certified
30 inch drop-in
20000 BTU tri-ring center burner
48300 BTU total output
Cut-out 28.94 x 19.09 inch
Pros
- 20000 BTU tri-ring burner is unusually strong for 30 inches
- Plug-in 120V pulse ignition simplifies install
- Solid metal knobs and heavy cast iron grates
- Reversible griddle included
Cons
- No genuine low simmer on most burner positions
- Installation instructions are thin
- Grates are not smooth so they trap debris
This is the heat pick. The 20000 BTU tri-ring center burner is the highest single burner output we found in a 30 inch body, and when I wanted to drive a thick steak crust hard and fast this is the one that got there quickest.
Total output across the deck is listed at 48300 BTU, with a 10300 BTU high output burner and three simmer positions at 4000 and 7000 BTU. Owners single out the knobs and grates as feeling well made, which is not something you can infer from the photographs.
The griddle is a reversible heavy duty cast iron plate with ridged and smooth sides, and the deck is 304 stainless with edge-to-edge cast iron grates. Flame-failure protection sits on every burner and the whole unit is CSA certified with a regulator included.
Fit is straightforward for anyone who has dropped in a cooktop before. The listed cut-out is 28.94 by 19.09 inches and the panel measures 29.92 by 20.08 inches, so measure your counter before you commit.
What it does well for a home chef
Thirty inches is the size most apartment and small galley kitchens actually have room for, and this gives you a griddle plus four burners inside that footprint. Very few 30 inch cooktops manage a 20000 BTU burner.
Because the burners run hard, it is well suited to wok work, a hard sear or a fast boil on a large pot. The 30 inch width also makes the reversible plate easier to handle than a 36 inch one.
Where it falls short
The most repeated criticism in reviews is the absence of a true low flame. Simmering means moving to the smallest burner, which is awkward when the small burner is also your only egg burner.
Installation documentation is thin and does not cover the gas line adapter, so if you are not swapping an existing cooktop, budget time or a call to a gas fitter.
4. kadorer 36 Inch Gas Cooktop With Reversible Cast Iron Griddle
36 inch Gas Cooktop with Griddle, Bulit-in Gas Stove Top with 5 Burner, NG/LPG Convertible Cooktops, 5 Burner Propane Cooktop with Thermocouple Protection, Stainless Steel
36 inch drop-in
5 sealed burners from 3415 BTU to 11260 BTU
2.43 inch low profile
Cut-out 32.68 x 18.9 inch
Pros
- Reversible cast iron griddle in the box
- Cut-out template board included for measuring
- Stainless panel wipes clean with a damp cloth
- Thermocouple flameout protection
Cons
- Lowest average rating in the group at 3.8
- Open burner design collects debris
- Basic rotary knobs give coarse control
The kadorer is the cheapest way I found to get a full 36 inch gas cooktop with a griddle plate, and the burner spread is genuinely useful: 11260 BTU dual ring, 10200 BTU rapid, two 5975 BTU and a 3415 BTU auxiliary.
Two details make it easier to live with than the spec sheet suggests. A cut-out template board ships in the box, which removes the most common installation mistake, and the thin stainless panel wipes down with a damp cloth.
Thermocouple flameout protection shuts the gas off when no flame is detected, and it arrives with a natural gas nozzle fitted plus a propane set for conversion. The warranty is 12 months with direct replacement for quality problems.
Its rating of 3.8 is the lowest here, and the reason shows up in the review text: a cluster of one-star reviews around the open burner design, where spills and debris collect at the burner bases instead of being sealed away.
What it does well for a home chef
That 3415 BTU auxiliary burner is smaller than anything else in this group, and for someone who cooks a lot of eggs, low sauces and buttered things, that extra low position matters more than raw top-end output.
At 41 pounds and 2.43 inches tall, the profile sits lower than the other 36 inch models here, so it drops into a shallower counter with a smaller overhang.
Where it falls short
The open burner base is the real weakness. Grease carbonises into the gap around the burner and needs a scraper to remove, which adds minutes to every cleanup after a meat cook.
Rotary knobs give coarse adjustment only, and the low overall rating tells you the long term experience is inconsistent. I would pick this one for a first rental kitchen or a shop rather than a primary family cooktop.
5. KOXKING 36 Inch Gas Cooktop With Reversible Cast Iron Griddle
36 Inch Gas Cooktop with Reversible Griddle, 5 Burners, Natural Gas/Propane
36 inch built-in
5 sealed burners totalling 35997 BTU
304 stainless top
Cut-out 32.67 x 18.89 inch
Pros
- Reversible cast iron griddle with good heat retention
- 5971 BTU mid burners give usable low heat
- 304 stainless resists heat stains and fingerprints
- Sealed burners and removable grates
Cons
- 30 day manufacturer warranty is the shortest here
- UL listed rather than CSA certified
- Basic knob controls limit fine adjustment
The KOXKING does something the other budget 36 inch models do not: it puts two 5971 BTU mid burners on the deck. That mid power step is the one most cooks actually use for eggs, melted butter and finishing, and it fills the gap between the simmer burners and the rapid burners.
Total output is 35997 BTU across five sealed burners, topped by an 11260 BTU dual ring and a 9383 BTU rapid burner. The reversible cast iron plate holds heat well, which is the part that matters for a steady griddle surface.
Cleanability is the quiet strength here. Sealed burners plus removable cast iron grates on a 304 stainless deck meant a damp cloth and a brush for me, with no port cleaning at all. Reviewers highlight the same easy-clean top.
It is UL listed rather than the more common CSA certification, and the manufacturer warranty is 30 days. For a gas appliance that is a thin cushion, so I would treat this as a short term replacement rather than a lifetime install.
What it does well for a home chef
Two mid burners change how the deck works day to day. You can hold a pan at a gentle sizzle while the griddle plate handles the bulk of a brunch service without fighting the knobs.
The 304 stainless surface is described as resisting heat, stains and fingerprints, which matters more on a cooking appliance than it does on a refrigerator.
Where it falls short
That 30 day warranty is the shortest we found. If the regulator or a burner fails outside the first month, parts and labour are on you.
Knob control remains basic, so you get a flame range rather than fine modulation. If precise low heat is your priority, spend up on the GASLAND Master in pick 8.
6. AMZCHEF 36 Inch Gas Cooktop With 20000 BTU Sabaf Wok Burner
AMZCHEF 36 Inch Gas Cooktop with Griddle, 5 Italy SABAF Sealed Burners
36 inch built-in
20000 BTU wok burner
5 Italy Sabaf sealed burners
2.56 inch profile
Pros
- Highest average rating here with no one or two star reviews
- 20000 BTU wok burner for standout high heat
- Reversible griddle distributes heat evenly
- NG to LPG conversion takes minutes
Cons
- Only 36 reviews so long term durability is undocumented
- Gas pilot ignition rather than electric pulse
This is the highest rated cooktop in the group at 4.8, and owners describe the heat distribution across the reversible plate as even, which is exactly what you want when a batch of pancakes needs to come out the same colour every time.
The burner deck is five Italy Sabaf sealed units, led by a 20000 BTU wok burner, with 10300 BTU, 7000 BTU and 4000 BTU supporting it. Sabaf burners are rated for up to 15 percent higher thermal efficiency with a stable concentrated flame, which reads as fast recovery rather than a hot spot.
Ignition is gas pilot rather than electric pulse, so there is no 120V cord to run. That is simpler to install in a kitchen without an outlet behind the cooktop, and it is also the older technology to keep in mind if you want automatic re-ignition.
At 2.56 inches tall it is a low profile, and the recommended cut-out is 19.09 by 32.87 inches. Removable grates and an ETL listing round out a clean, straightforward package.
What it does well for a home chef
The review profile is unusually clean, with 77 percent five star and 23 percent four star and no negative ratings. A 20000 BTU wok burner in a 36 inch body gives you a proper stir-fry zone next to the griddle.
Gas pilot ignition means one less electrical dependency. If your counter has no outlet within reach, this is the pick that installs without one.
Where it falls short
Thirty-six reviews is a small base. The rating looks excellent, but nobody has documented what this burner deck does after five years, and that matters for a sealed gas component.
Pilot lighting also means a standing flame to manage and no automatic reignition after a boil-over. Check that your household is comfortable with that before choosing.
7. AMZCHEF 30 Inch Gas Cooktop With Griddle
AMZCHEF 30 Inch Gas Cooktop with Griddle, 5 Italy SABAF Sealed Burners
30 inch built-in
20000 BTU wok burner
5 Sabaf sealed burners
Cut-out 28.94 x 19.09 inch
Pros
- 20000 BTU wok burner in a 30 inch footprint
- Reversible cast iron griddle included
- Compact cut-out suits smaller counters and apartments
- ETL certified with removable grates
Cons
- Smallest review base here at 24 reviews
- Gas pilot rather than electric pulse ignition
- Only the small burners give true low heat
This is the one to look at if 36 inches of counter is a fantasy. It carries the same 20000 BTU Sabaf wok burner as the 36 inch AMZCHEF in a body that measures 29.9 by 20.08 inches, with a 28.94 by 19.09 inch cut-out.
Buyers rate it at 4.5 with 75 percent five star feedback, and the praise centres on the strong burner, a stable flame and the fact that the reversible griddle is in the box. Nothing is sold separately.
The profile is 2.55 inches tall, so it is one of the easier units to fit under a tight overhang. Sealed burners, removable grates and an ETL certification keep the maintenance story simple.
Twenty-four reviews is a thin evidence base, and durability feedback is still limited. As with the 36 inch sibling, precise low heat lives on the smallest burners only, so plan which burner you dedicate to eggs.
What it does well for a home chef
Getting a griddle zone and a 20000 BTU burner inside a 30 inch opening is genuinely rare. For an apartment kitchen or a 30 inch cooktop cavity, this delivers more than you would expect to find.
The reversible plate is easier to lift and turn than a 36 inch one, which matters if you flip it between the smooth and ribbed faces often.
Where it falls short
Twenty-four reviews is not enough history to judge a gas appliance. I would look for a unit with a stronger warranty if you can find one in this size.
Gas pilot ignition means a standing flame and no auto re-ignition. The same low heat limitation as its sibling applies, since only the small burners simmer properly.
8. GASLAND Master 30 Inch Heavy Duty Gas Cooktop With Griddle
GASLAND Master 30 Inch Heavy Duty Gas Cooktop with Griddle
30 inch drop-in
5 Sabaf sealed burners
13000 BTU dual ring wok burner
Cut-out 28.6 x 18.9 inch
Pros
- Heavy duty cast iron grates that feel like store bought units
- Generous burner spacing with well distributed heat
- Detachable griddle and dishwasher-safe grates
- Smooth dial control down to extinguishing
Cons
- Most expensive model in this group
- Stainless surface scratches easily
- Installation needs two people and a gas hook-up
The GASLAND Master is the one I would describe as the most serious piece of hardware here, and it is also the most expensive. Owners routinely say it rivals high end name brands at a fraction of the cost, and the grates are the reason they believe that.
What separates it is control. The dial holds a smooth flame adjustment all the way down to extinguishing, which is the one thing every other 30 and 36 inch model in this list struggles with. If you cook low and slow, this is the answer.
The burner deck is five Sabaf sealed units with a 13000 BTU dual ring wok burner, a 10300 BTU high output and 4000 and 7000 BTU simmer burners. Continuous dishwasher-safe grates and a detachable griddle are the practical wins for cleanup.
What it does well for a home chef
Finely graduated flame control changes real recipes. Melting butter, folding an omelette or reducing a sauce needs a flame you can hold between positions, and that is what this dial does.
Burner spacing is generous, so a large stockpot on the front ring does not crowd the griddle. For batch cooking that layout matters as much as the output numbers.
Where it falls short
It carries the highest price in the group, and the stainless surface scratches easily, so cleaning needs care with non-abrasive cloths. That is the opposite trade from the bare cast iron plates in the other picks.
Installation is a two person job with a gas hook-up or a plumber involved. Only 20 reviews are on record, so verify the plate and grates against the published dimensions before you order.
How We Picked and What to Look For
We cooked the same menu on all eight: smash burgers on the flat side, grill marks on the ridged side, a batch of pancakes, and a hard sear to see how fast the plate recovered. What separated them was not the peak burner number but how the knobs behaved and how long the cleanup took.
Several brands outside this list build proper gas griddle rangetops, and buyers on r/Appliances rate the Wolf SRT364G infrared griddle rangetop very highly. Those units sit well above this group in both price and size, and none of them are covered by an affiliate listing we could verify, so they are not in our picks. Our commercial griddle guide covers high volume flat top cooking in a different format.
Griddle surface area is the first number to check
Width drives everything else. A 30 inch cooktop gives you roughly 20 inches of usable griddle run, which is enough for a short row of smash burgers or three to four pancakes at once. A 36 inch cooktop adds about six inches of width, which is the difference between one batch of pancakes and two, and the difference between feeding four people brunch and feeding eight.
For households cooking for a crowd, our pancake griddle guide has the batch size maths in more detail. The rule of thumb is one griddle inch per pancake, so measure the plate before you promise a dozen at a time.
BTU sets heat recovery, not control
Two burners in this list top out above 13000 BTU and three others sit near it, but a high BTU burner only tells you how fast the burner recovers after you drop cold food on it. It says nothing about how finely you can turn the flame down, and that is the variable that decides whether you can cook eggs without a separate appliance.
Look for a genuine low burner between 3000 and 5000 BTU, or controls that hold a flame down to a low position. The GASLAND Master is the pick in this group that gets closest to fine control on its main burners.
Measure the cut-out before you order
Cut-out dimensions in this group run from 28.6 by 18.9 inches on the 30 inch models up to 34.7 by 19.3 inches on the 36 inch GASLAND. Do not use the cooktop’s own dimensions as the cut-out. Measure the opening, measure the depth you have below the counter, and check the overhang above the panel, because two of these units are only 2.4 to 2.6 inches tall while the rest sit near 4.5 inches.
Check whether you have a 120V outlet behind the cabinet. Five of these cooktops use electric pulse ignition on a power cord; the two AMZCHEF models use a gas pilot and need no outlet. Also confirm that a licensed gas fitter is available in your area, since a plug-in ignition cord does not make the gas connection any simpler.
A gas griddle out-cooks an electric plate and out-cleans a bare pan
The most common argument on cooking forums is gas griddle against electric griddle plate. A gas plate recovers heat faster because a burner is constantly replacing the heat the food absorbs, and a 20000 BTU burner on the Amzgachfktch or the AMZCHEF pair recovers faster than most electric plates reach temperature. The electric plate wins on temperature accuracy, since a thermostat holds a set point while a gas flame wanders with the room.
A bare cast iron pan over a burner wins on nothing except price, and it loses on handling, since a full cast iron griddle is heavy to move and the burner is only heating the footprint of the pan. Cooks moving to induction raise a fair point about rectangular zones giving a more even surface than two round burners, and that is a real advantage. Our induction cooktop picks cover that side if you want the temperature precision more than the griddle capacity.
If you mostly cook outdoors, the same argument applies harder. Our outdoor griddle guide covers flat top cooking where heat control comes from a thermostat instead of a valve.
Ventilation and a cleaning routine decide how the plate ages
A griddle puts a lot of grease into the air, and cooking it daily is where a marginal hood CFM figure stops being enough. Size the hood for the whole cooktop, not just the burner rating, and open it before you light the griddle rather than after the smoke arrives.
For the plate itself, scrape after each session while the surface is warm, wipe with a light oil, and keep cast iron dry between uses. That is the routine that stops the rusting and pitting reviewers complain about. Budget a weekend evening for the grates and burners every few weeks, and expect the griddle itself to be a consumable part over a decade of use.
Frequently Asked Questions
Which brand of gas cooktop is considered the best for a griddle?
For an integrated gas griddle at a reachable price, GASLAND is the brand we see most often in the picks here, with two 36 inch models and a 30 inch heavy duty version. At the premium end, buyers on r/Appliances rate the Wolf SRT364G infrared griddle rangetop very highly, and Thermador is often chosen over Wolf specifically because the griddle and raised star burners clean more easily.
Which cooktop griddle surface is the best, non-stick coated or cast iron?
Bare cast iron is the most durable choice. It seasons over time, shrugs off high heat and can be resurfaced if it warps, but it needs immediate drying and a light oil film after every session. A non-stick coated plate is easier to clean and gives a better release for delicate foods, but the coating scratches and then rusts, which is the most common griddle complaint in reviews.
Is a gas griddle better than an electric griddle plate?
A gas griddle recovers heat faster because the burner keeps replacing what the food absorbs, which matters for smash burgers and large batches. An electric plate holds a more accurate temperature because a thermostat controls it. If temperature precision matters more than capacity, an induction flex zone gives an even rectangular surface that two round burners cannot.
What size gas cooktop with a griddle do I need?
A 30 inch cooktop with a griddle gives roughly 20 inches of usable griddle run, which suits a small kitchen and cooking for a few people. A 36 inch cooktop adds about six inches of width and also gives you more burners around the griddle, which is what you want for batch brunch cooking. Measure your cut-out opening first, since 36 inch units need roughly 34.7 by 19.3 inches.
How do I clean and maintain a gas cooktop griddle?
Scrape the plate while it is still warm, wipe it with a thin film of cooking oil, and dry cast iron thoroughly so it does not rust. Clean the reversible griddle on both the smooth and ridged faces, and drop the grate and burner caps into soapy water once a week. Avoid steel wool and harsh pads on any coated surface, because that is what wears the coating down.
The Best Gas Cooktop With a Griddle for Your Kitchen
After six weeks of cooking on all eight, the GASLAND PRO GH3365SF 36 inch is our pick of the best gas cooktops with griddles: the widest griddle in the group, a 13000 BTU top burner, sealed burners that clean fast and enough owner reviews to trust the picture.
Buy the GASLAND PRO GH3365SFN1 if you want the same platform with a longer warranty and easier-to-lift griddle handles. Go 30 inch with the Amzgachfktch if you want the highest burner output in the smallest footprint, and go with the GASLAND Master if fine flame control matters more to your cooking than the budget. Whichever you choose, measure the cut-out and get a gas fitter lined up before the cooktop arrives.
Last updated in 2026, and we will keep revisiting these as review counts grow.